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寻找最适合您目标的食品科学课程
状态：免费Tufts University
您将获得的技能: Nutrition and Diet, Nutrition Education, Nutritional Assessment, Meal Planning And Preparation, Health Education
状态：预览The University of Chicago
您将获得的技能: 减缓气候变化, 物理科学, 可持续发展, 模拟, 环境科学, 能源与公用事业, 环境, 适应气候变化, 环境问题, 化学, 数学建模, 测量系统, 物理学, 热管理
状态：免费试用University of Michigan
您将获得的技能: Nutritional Assessment, Nutrition and Diet, Social Determinants Of Health, Health Assessment, Environment, Sustainability Standards, Spreadsheet Software, Environment and Resource Management, Environmental Science, Risk Analysis, Critical Thinking and Problem Solving
状态：预览Pontificia Universidad Católica de Chile
您将获得的技能: Food and Beverage, Meal Planning And Preparation, Process Engineering, Experimentation, Chemical Engineering, Engineering, Materials science, Environment, Systems Of Measurement, Water Quality, Thermal Management, Biochemistry, Chemistry, Scientific Methods, Laboratory Equipment
状态：免费试用University of Illinois Urbana-Champaign
您将获得的技能: Nutrition and Diet, Clinical Nutrition, Precision Medicine, Personal Care, Microbiology, Molecular Biology, Public Health
状态：免费试用National Academy of Sports Medicine
您将获得的技能: Nutrition Education, Nutritional Assessment, Nutrition and Diet, Patient Education And Counseling
状态：预览Peking University
您将获得的技能: 分子生物学, 电生理学, 生理学, 解剖学, 细胞生物学, 研究, 科学方法, 实验室技术, 神经学, 生物学
状态：预览Universidad Nacional Autónoma de México
您将获得的技能: Chemistry, Natural Resource Management, Food and Beverage, Biochemistry, Environment and Resource Management, Chemical Engineering, Pharmaceuticals, Materials science, Nutrition and Diet, Analytical Chemistry, Laboratory Procedures
University of Illinois Urbana-Champaign
您将获得的技能: Chemistry, Taxonomy, Production Process, Biochemistry, Biology, Anatomy, Laboratory Research, Scientific Methods
状态：预览Johns Hopkins University
您将获得的技能: 分子生物学, 细胞培养, 环境科学, 危害分析, 环境 Regulator, 实验室研究, 生物化学, 生物信息学, 数据挖掘, 生物统计学, 药理学, 解析化学, 生化检测, 产品测试
状态：预览Nanjing University
您将获得的技能: Biochemistry, Molecular Biology, Cell Biology, Chemistry, Physiology, Analytical Chemistry, Biology, Bioinformatics, Structural Analysis, Experimentation
状态：免费试用University of California, Davis
您将获得的技能: Scientific Methods, Systems Of Measurement, Experimentation, Statistical Analysis, Quantitative Research, Human Factors, Psychology, Research Methodologies, Neurology, Product Testing, Physiology
总之，以下是 10 最受欢迎的 food science 课程
- Building a Healthy Plate: Tufts University
- 全球变暖 I：气候变化的科学与建模: The University of Chicago
- Healthy and Sustainable Foods: University of Michigan
- Introducción a la Ingeniería Gastronómica - ¡Ciencia en la Cocina!: Pontificia Universidad Católica de Chile
- Putting the Personal in Personalized Nutrition: University of Illinois Urbana-Champaign
- Understanding Food Labels and Portion Sizes: National Academy of Sports Medicine
- 高级神经生物学 I: Peking University
- La química en la producción de alimentos y medicamentos: Universidad Nacional Autónoma de México
- Introduction to Cannabis: University of Illinois Urbana-Champaign
- 毒理学 21：科学应用: Johns Hopkins University
