学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
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PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
EB
Aug 15, 2022
This was definitely worth participating in. I really liked watching Maya cook at the end with her kids. It was so adorable and I'm looking forward to trying out a few of the recipes in the future.
7651 - Stanford Introduction to Food and Health 的 7675 个评论(共 9,698 个)
创建者 Daniel B
•Jun 5, 2020
Great
创建者 Isaiah L
•May 6, 2020
great
创建者 Irene C d P
•Apr 16, 2020
Good!
创建者 Ariela Z
•Apr 6, 2020
Great
创建者 Dr. V M
•Feb 16, 2020
otimo
创建者 Ксения А
•Nov 26, 2019
good!
创建者 红 李
•Nov 25, 2019
GREAT
创建者 Andy T J L
•Aug 7, 2019
-NIL-
创建者 Poojitha M
•May 19, 2019
great
创建者 P s s b
•Mar 28, 2019
great
创建者 nermin s
•Sep 10, 2018
great
创建者 Carolina A
•Oct 29, 2017
great
创建者 Dr R K
•Aug 19, 2017
gREAT
创建者 Rada P
•Jul 26, 2017
Good!
创建者 Gabriela B
•Jun 27, 2017
Amado
创建者 Pamela L
•Jun 7, 2017
Great
创建者 Irina E
•Mar 8, 2017
Hello
创建者 Y F
•Oct 10, 2016
great
创建者 邓文君
•Jan 23, 2016
great
创建者 Gunel A
•Sep 30, 2025
Best
创建者 251CC044 D
•Sep 20, 2025
good
创建者 Wahyu P
•Aug 22, 2025
good
创建者 iqbola r
•Aug 12, 2025
good
创建者 Đào T B
•Jul 18, 2025
good
创建者 Dhwaj M
•Jul 14, 2025
good