学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
EB
Aug 15, 2022
This was definitely worth participating in. I really liked watching Maya cook at the end with her kids. It was so adorable and I'm looking forward to trying out a few of the recipes in the future.
7626 - Stanford Introduction to Food and Health 的 7650 个评论(共 9,698 个)
创建者 Malathi A P
•Jul 30, 2022
Grate
创建者 王敬虹
•Jul 21, 2022
言简意赅。
创建者 Колесник В А
•Jul 20, 2022
Good!
创建者 Hadeel A
•Jul 15, 2022
loved
创建者 Phoenix S [ P T H
•May 13, 2022
Well
创建者 Masud A
•May 9, 2022
hGret
创建者 Wei J
•Jan 13, 2022
great
创建者 Saleh A
•Dec 10, 2021
good
创建者 Tina e
•Dec 4, 2021
great
创建者 Maulik
•Nov 23, 2021
great
创建者 Maria
•Sep 20, 2021
nice
创建者 Achiraya
•Sep 14, 2021
good
创建者 Lazy Z 6
•Sep 13, 2021
Nice!
创建者 LETICIA F D S
•Sep 12, 2021
great
创建者 Carlos E d S
•Aug 31, 2021
Ótimo
创建者 Rukayat A
•Aug 21, 2021
Great
创建者 VitorPedra
•Jul 1, 2021
GREAT
创建者 Mustafa M
•Jun 26, 2021
great
创建者 Đức L
•May 16, 2021
Great
创建者 Regina C d S
•Apr 17, 2021
otimo
创建者 Francesco P
•Mar 18, 2021
Super
创建者 Надежда М
•Jan 15, 2021
Cool!
创建者 Tushar K
•Jan 13, 2021
Great
创建者 Mostafa A E
•Jun 30, 2020
ممتاز
创建者 Lara V F
•Jun 15, 2020
otimo