食品科学课程
食品科学课程可以帮助您了解食品安全、营养、感官评估和食品加工技术。您可以掌握配方制定、质量控制和了解食品化学方面的技能。许多课程都会介绍一些工具，如分析口味测试的统计软件、测试食品特性的实验室设备以及预测保质期的食品建模软件，让您在实际的食品生产和创新中应用这些技能。
热门食品科学课程和认证
Korea Advanced Institute of Science and Technology(KAIST)
您将获得的技能: 化学, 可持续工程, 工程计算, 机械工程, 化学工程, 能源与公用事业, 物理科学, 环境工程, 数学建模, 工艺工程, 石油和天然气
O.P. Jindal Global University
您将获得的技能: Environment, Environmental Issue, Environmental Science, Social Impact, Sustainable Development, Climate Change Mitigation, Pollution Prevention, Natural Resource Management, Climate Change Adaptation, Biology, Case Studies, Water Quality, Chemistry, Community Health
National Taiwan University
您将获得的技能: 文化多样性, 生物技术, 道德标准与行为, 创新, 经济发展, 生物学, 环境与资源管理, 可持续性标准, 环境科学, 可持续发展, 社会科学, 营养与饮食, 法律, 药品, 烹饪, 社会经济学, 文化, 餐饮, 食品安全与卫生
University of Maryland, College Park
您将获得的技能: Natural Resource Management, Technology Solutions, Education and Training
Universidad Nacional Autónoma de México
您将获得的技能: Chemistry, International Relations, Environmental Regulations, Biochemistry, Ethical Standards And Conduct, Risk Control, Public Safety and National Security, Personal protective equipment, World History
University of Illinois Urbana-Champaign
您将获得的技能: Maternal Health, Child Health, Anatomy, Endocrinology, Immunology, Infant Care, Preventative Care, Nutrition and Diet, Biochemistry, Nutrition Education, Production Process, Biology, Molecular, Cellular, and Microbiology
Johns Hopkins University
您将获得的技能: 公共卫生, 系统思考, 可持续性标准, 环境科学, 营养与饮食, 可持续发展, 健康差异, 水资源的可持续性, 减缓气候变化, 餐饮
National Taiwan University
您将获得的技能: Nutrition and Diet, Food Quality Assurance And Control, Food Safety and Sanitation, Pharmacology, Laboratory Testing, Environmental Science, Safety Standards, Biochemistry, Hazard Analysis, Pollution Prevention, Risk Analysis
您将获得的技能: Clinical Practices, Diagnostic Tests, General Medical Tests and Procedures, Anatomy, Pathology, Physiology, Nutrition and Diet, Microbiology, Medical Terminology, Biology, Molecular, Cellular, and Microbiology
Rutgers the State University of New Jersey
您将获得的技能: Manufacturing Processes, Product Testing, Regulatory Compliance, Personal Care, Product Development, Laboratory Testing, Workforce Development, Packaging and Labeling, New Product Development, Clinical Trials, Quality Control, Entrepreneurship, Consumer Behaviour, Chemistry, Business
Universitat Politècnica de València
您将获得的技能: Nutrition and Diet, Nutrition Education, Meal Planning And Preparation, Preventative Care, Health Education, Exercise Science, Cultural Diversity, Self-Awareness, Planning, Mindfulness
University of Illinois Urbana-Champaign
您将获得的技能: Food and Beverage, Food Quality Assurance And Control, Nutrition and Diet, Cost Estimation
总之，以下是 10 最受欢迎的 food science 课程
- 化学工程热力学 1: Korea Advanced Institute of Science and Technology(KAIST)
- Introduction to Environmental Science: O.P. Jindal Global University
- 食用昆虫: National Taiwan University
- Our Global FEWture: Cultivating Food-Energy-Water Solutions: University of Maryland, College Park
- Química, guerra y ética: Universidad Nacional Autónoma de México
- Discovering Dairy: What's in Your Milk?: University of Illinois Urbana-Champaign
- 可持续膳食的公共卫生视角: Johns Hopkins University
- 食品安全與毒理 (Food Safety & Toxicology): National Taiwan University
- Digestive Dynamics: Understanding the GI System : Immersify
- Rutgers MBS: Introduction to Personal Care Science: Rutgers the State University of New Jersey
