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学生对 Stanford University 提供的 Child Nutrition and Cooking 的评价和反馈

4.8
10,458 个评分

课程概述

Eating patterns that begin in childhood affect health and well-being across the lifespan. The culture of eating has changed significantly in recent decades, especially in parts of the world where processed foods dominate our dietary intake. This course examines contemporary child nutrition and the impact of the individual decisions made by each family. The health risks associated with obesity in childhood are also discussed. Participants will learn what constitutes a healthy diet for children and adults and how to prepare simple, delicious foods aimed at inspiring a lifelong celebration of easy home-cooked meals. This course will help prepare participants to be the leading health providers, teachers and parents of the present and future.The text and other material in this course may include the opinion of the specific instructor and are not statements of advice, endorsement, opinion, or information of Stanford University....

热门审阅

AI

Jan 21, 2023

This is one of the best courses ever! I really enjoy every theme. I love how she explain, her vision to make a good culture with food, without restrictions. I totally recommend this one. Excelent!

C

Sep 2, 2021

This was very informative and well presented. Very easy to understand and retain the information. Online system is very user friendly. Thank you and wish I was able to pay for the certificates.

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3051 - Child Nutrition and Cooking 的 3075 个评论(共 3,084 个)

创建者 Ekaterina N

Oct 19, 2020

a verey-very simple course, I expected more from Standford. Not how to go to supermarket and wash cutting board after raw chicken.

Was expecting more stuff about difference in food at different age.

创建者 Rebekah M

Nov 30, 2021

I liked the recipes that were shared. The first two weeks of the course were great however after that, the personal opinion of the course instructor heavily dominated the rest of the course.

创建者 Jennifer D

Mar 30, 2016

If you aren't familiar with cooking and nutrition this course is a good fit. However, if you have a bit of background in healthy eating, you may not get as much out of this course.

创建者 Ramirez M M Á

Jul 22, 2023

La información es bastante dudosa ya que muestra déficits en la información. Y en ningún momento se siente que esté realmente enfocado en la nutrición de los niños.

创建者 Stray G

Jun 25, 2022

biased and too exaggerated..I dont deny everything but to be honest dissapointed. What i expected was less viased proper information from Registerd Dietitian.

创建者 Komathi B

Mar 20, 2019

Very basic course into child nutrition. Recipes were very basic too. Was hoping this course will cover on how to read labels especially e-numbers.

创建者 Taire S

May 20, 2020

Very disappointing to see this professor using sugar in most of her meals for her children, and using olive oil in high temperature.

创建者 Silvia B

Aug 30, 2015

I found it very basic. There were lots of repetition. I was expecting something more in-depth. Loved the graphics though.

创建者 Yang G

Feb 28, 2016

dunno wwhat's the point of making two separate courses with different names.. the content are fundamentally the same.

创建者 Chloe

Jun 24, 2022

Outdated, simplistic information. I wish I spent my time on a different course.

创建者 Yurii S

Nov 28, 2019

There was literally only one module that had to deal with nutrition.

创建者 Ernesto A

Sep 11, 2015

It was too simple for my taste and not very fullfilling science wise

创建者 Sasha O

Apr 7, 2025

Very beginner level, quite easy, not a challenge, but good over all

创建者 Valerie L

Aug 2, 2023

The information was pretty general and not that useful.

创建者 Elena L

Aug 16, 2022

Dissappointing in many ways.

创建者 Fathima A

Apr 10, 2020

It's not effective

创建者 Alexander P

Aug 10, 2016

Trivial course

创建者 Lucile J

Nov 18, 2020

too easy

创建者 pavithran S

Jan 11, 2026

best

创建者 Tamara B M

May 1, 2020

Queridos empleadores y jefes de Coursera, venía sintiéndome orgullosa con poder ir haciendo los cursos gratuitos otorgados por la tan “prestigiosa” Universidad de Stanford, por su buena calidad educativa, pero con lo que acabo de ver, en cuanto a calidad humana me ha dejado bastante que desear. Cuando completé los cursos tan contenta con excelentes notas, estaba dispuesta totalmente a comprar mis certificados, hasta que vi el siguiente mensaje “Al marcar este cuadro, reconozco que proporcioné mi nombre legal, que soy mayor de 13 años y que no soy de Irán, Sudán, Crimea ni Cuba”. Al leer este comentario, comencé a sentir indignación, dolor, porque es enteramente racista que por tu país de origen no acepten a personas de esos países ¿Tiene algo de malo que sean de ahí? ¿Son menos personas por venir de esos países? ¿No tienen derecho a aprender acaso? Me pareció triste e indignante que en pleno siglo XXI, existan todavía esta clase de exclusiones, requisitos engañosos están manejando. No pueden tener un certificado por venir de esos países entonces, por eso y con mis sinceras disculpas, no acepto ni puedo aceptar ninguno de los certificados, porque no puedo tener algo así en mi currículum, algo que mientras yo lo goce otros por su país no pueden tenerlo, entonces lo considero demasiado injusto. En nombre mío y por el amor que tengo por las personas sin distinción de nacionalidad, no acepto los certificados. No tengo nada que agradecer mientras siga viendo esta limitación hacia esos países. Saludos.

创建者 Valentina D

Jun 13, 2021

Hice todo mi curso, estaba esperando mi certificado y resulta que tengo que pagar por el, haberlo dicho antes y no me ilusiono con el certificado

创建者 Moumita J

Jul 1, 2020

While I was doing this course it has shown me it's free. And now it's showing I have to purchase my certificate. Why so?

创建者 elsa g

Sep 30, 2021

The course content is quite basic - if you're not from the US, you probably won't learn much.

创建者 Aariana G

Sep 28, 2018

Once the course ended, the instructor felt it appropriate to email me about her useless blog.

创建者 Dr. S K

Jun 17, 2020

After completion of course did not get certificate very disappointment