学生对 University of Copenhagen 提供的 The New Nordic Diet - from Gastronomy to Health 的评价和反馈
课程概述
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WF
Aug 10, 2020
I really felt like I learnt a lot from this course. It gave me different outlook on the nutrition, composition, and sociocultural relations between food and human.
NE
May 31, 2020
I like all of the materials. it supports me to understand the new phenomenon of food and diet depth. Thank you... the lectures give all the explanation excellent.
26 - The New Nordic Diet - from Gastronomy to Health 的 50 个评论(共 199 个)
创建者 Tania R
•Mar 20, 2016
Good course organization and enlightening information. The videos are well peaced and the overall lectures quite clear and full of content. I just wish you could present further reading and complementary material.
创建者 Den M
•Jul 3, 2018
Really informative course relating to nutrition, sustainable food practices, and environmentalism. Highly recommended for anyone looking to be better informed about the food we eat!
创建者 Myriam K
•Apr 12, 2016
I enjoyed the course but I think that it could have been more informative and a bit less repetitive. It would have been nice to have had some concrete examples of balanced Nordic meals. The course failed to mention dairy products. This said, I really think that the concept of the New Nordic Diet is great and should be adapted and adopted in other parts of the world!
创建者 Dayana A
•Feb 8, 2018
I love what I learned in the 3-4 week but in the beginning and in the end of the week it was boring.
创建者 Gita F
•Dec 15, 2019
Misleading title (and description!). I thought it would be about the New Nordic Diet as such, and not about how a research about it can be (was) conducted.
创建者 Rosalind V T
•Feb 9, 2022
The lessons are overall interesting and easy to follow. I like how extensive and well motivated the speakers are, who shared their insight accordingly to their expertise. I also admire how the lesson gave a wide aspect of specific nordic diet studies up until its evaluation in comparison to earlier studies. Although early parts of the lectures were quite monotone, I find the lecture got more lively along the way.
创建者 Nikita J
•Jul 1, 2022
Amazing and inspiring to respect one's health. I am inspired to avoid trans fat, intake more sea food and local seasonal produce. My family, my spose, my kids, a teenager and an eight year old will inculcate the healthy habit as i will take their aid in kitchen. Thanks for your research and consideration on healthy living.
创建者 Fatima T
•Dec 30, 2020
Informative and detailed course about research design for new Nordic diet.
knowledge about Effects of new Nordic design on health of children and incorporation of healthy dietary pattern in school age in developing healthy eating patterns that can reduce risk of diseases in later life,
创建者 Maria A D V
•Jan 18, 2021
I found interesting this research. It is a project that we should consider to apply in our life not only for the health benefits it provides (organic, local and seasonal products) but also as a contribute to our culture to better know what are the culinary habits in our countries.
创建者 Victoria М
•Sep 2, 2022
Thank you very much for this course! I'm a fan! Sustainable eating is very interesting and in fact a person returns to the diet that our great-grandmothers had and again the modern experience. This is great! I try to eat like this. Thank you!
创建者 Lucia K
•Jul 30, 2024
Excelente propuesta, excelente curso muy bien explicado y presentado. Mostrando que la mejor forma de crear un impacto es ensenando y mostrando a los ninos y con los adultos mayores y hospitales. Muchisimas gracias por el profesionalismo.
创建者 Sandi H
•Mar 8, 2022
Very interesting research that could be used in any country. I live in Canada and we are so influenced by the unhealthy eating habits from the United States. However, any knowledge is good knowledge. Thank you for this course.
创建者 Irene F D
•Nov 21, 2020
Aside from learning about the New Nordic Diet, I got to learn about how to conduct nutritional research. As an RND in the Philippines, it helps me get to have broader view of how it is conducted in other countries! Thanks alot!
创建者 Novelia A F
•Sep 5, 2023
Through this course, I gained so much information about healthy diet, not only about that, but also covers sustainability, the identity of diet, which is insightful and could inspire others to do the same thing as the NDD
创建者 Olga P
•May 31, 2022
Great example of developing sustainable system with respect to the cultural heritage of the region. The system seems quite logical and easy to follow. Also I liked the structure of the course and the presentation.
创建者 Gary C
•Jan 5, 2018
This is a very interesting course and absolutely inspirational on how people should live. Many thanks to all the professors and course instructors for your hard working on this phenomenal course. Thank you.
创建者 R D B
•May 17, 2020
Very good course, I have learned many different views of nutritional studies including school food intervention, shop intervention, and legislation effects on the use of trans fat in food industries.
创建者 Karol C
•Aug 20, 2016
Excellent course if you are interested in health, diet, cuisine and wellbeing. Teachers have solid knowledge and explain contents clearly. Taking this course has been very interesting and enjoyable!
创建者 Maiya Y
•Sep 20, 2019
THANK you!!!! thank you soooo much!!!! it was a really great information!!!! i'm on the way of changing my life and to help others to be healthier and happier!!!!
THANK YOU SOOOOOOOOOOO MUCH!!!!!
创建者 Guruparan
•Sep 11, 2020
It has focused both on the importance of the diet and implementation of the diet among the people, but focused mainly on the the requirements and sacrifices to be done for the implementation.
创建者 Tseye-Oidov O
•Nov 27, 2020
Very good, interesting and well designed lessons. I've got plenty of idea to promoting our national diet of Mongolia. Thank you so much for all those academic researchers and professors.
创建者 Shirley D J
•Jul 22, 2020
Thank you very much to Dr. Astrup and team in providing detailed information and data. I learned a lot about NND and its health benefits that possibly applicable in our community.
创建者 Mafer D
•Mar 13, 2017
excelente opcion para entender un poco mas sobre el movimiento de NND, un poco pesado con las estadisticas al respecto del OPUS/SHOPUS program... pero del resto muy educativo
创建者 Cheryl C
•Jul 18, 2024
Fascinating look at one of the few large scale nutrition and diet investigations done with human subjects. Both the diet and the experiment well explained and evaluated
创建者 TEH P C
•Jun 19, 2020
I gained numerous knowledge about the effects of diet on human health. This may inspire me to consume a healthier diet in maintaining a good health condition. Thank a lot.