学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
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AT
Jun 21, 2021
The course outline were very informative and direct. I am now very aware on my daily eating habits and what to look out for when selecting a dish that will serve to be healthy in mind, soul and body.
NK
Feb 24, 2019
It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.
9351 - Stanford Introduction to Food and Health 的 9375 个评论（共 9,720 个）
创建者 Trinity C
•Jan 8, 2024
Approved by Stanford I feel like it should have been a little harder and more in depth even for a beginning course.
创建者 Vanessa v d M
•Jun 24, 2020
5 stars for clarity and effort. Videos concise and clear.
0 star for content, too basic- definitely expected more.
创建者 Aanchal
•Jun 7, 2020
good for beginners. however, not very informative. Mostly some general things we already know are reminded to us.
创建者 Nilgoun S
•Nov 25, 2025
it was good but I thought maybe its more about nutrients and the scientific point of view thanks for everything
创建者 Anelia D
•Jan 18, 2020
The course provides sensible basic information but is exactly that - very basic. I did not learn anything new.
创建者 Mark K
•Jun 22, 2016
This course should be longer and more in depth. However, I did find the readings quite useful and intriguing.
创建者 Nikola I
•Mar 24, 2019
It's too basic. Should contain more reading material and course content for something labeled with Stanford.
创建者 BECHIKH N
•Mar 9, 2021
Good course for general knowledge about food, nutrition, shopping, reading food labels and cooking at home.
创建者 Ishraq A
•Nov 18, 2023
I would have liked a more in-depth nutrition course that goes over the science of nutrition and dietetics.
创建者 AKINSOLA O
•Sep 5, 2023
I really learnt alot of skills and am really happy to have participate in the course.
It was really helpful
创建者 Katya G
•Nov 15, 2023
Минимум информации. Ожидала большего. Зато куча рецептов, которые можно с лёгкостью найти в интернете.
创建者 Abhishek G
•Aug 24, 2022
It is a very basic course which guides on nutrition but even if its implememted can lead to great health
创建者 Gerard O
•Jun 10, 2021
Easy and short basic course! recommended for people who is looking for a basic knowledge about nutrition.
创建者 Miroslav P
•Apr 15, 2020
Didn't provide any new information. It is comparable to informational documentary. But is nicely produced
创建者 Nourhan K
•Aug 31, 2023
i am egyption poor
i need this because very important
i am egyptian poor
i need this because this important
创建者 Dennis K
•Jul 7, 2021
Too much cooking related contents, and often seems repetitive. The first 2 lessons were good and useful.
创建者 Daria K
•Oct 1, 2019
It's strange to see non-healthy recipes after recommendation of mostly plant-based diet in the course.
创建者 Maria I
•Jan 26, 2016
Great class, but a little shorter than I would like and similar to Dr. Adams other Coursera offering.
创建者 Ravi R
•Jun 13, 2020
It was an overview to understand food habits. I think the cookery part can be avoided in the course.
创建者 ABHINAV H
•Mar 11, 2019
I did not received the certificate after completing this course so please provide me the certificate
创建者 Juan P
•Jan 26, 2019
The concepts are clearly explained, but I found it too simplistic even for an introductory course
创建者 Jonathan
•Oct 21, 2022
It's basically an interview. The information in this lecture can be easily written into a blog.
创建者 Helene W
•Apr 19, 2022
It is an excellent course for young people interested in learning nutrition and simple cooking.
创建者 Lynn J
•Jan 23, 2018
This was a very basic course. I did enjoy the way the content was presented with casual convers
创建者 lovish a
•Jan 9, 2024
Nice course great knowledge but I was not aware that you will charge money for the certificate