学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
NI
Dec 5, 2020
Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.
8476 - Stanford Introduction to Food and Health 的 8500 个评论（共 9,720 个）
创建者 Katleho T
•Mar 8, 2022
Very informative. However I wish the recipes at the end were practical to use in third world regions.
创建者 Sharolyn V
•Jul 30, 2020
Loved this course! It's a great course to start with if you want to expand your knowledge of nutrition.
创建者 Deleted A
•Jul 28, 2020
A nice basic overview of healthy eating. Why you should do it and the deleterious effects if you don't.
创建者 Parul A
•Jun 21, 2020
It is a very good course very informative.I wish it should have intermediate and advanced level as well
创建者 Bottenheft
•Sep 1, 2019
Very informative. Gives a very good insight and increases awareness on how food and health are related.
创建者 Alessandro T
•Feb 10, 2018
Detailed explanation regarding history, markets, trends, habits and nutritions. Definitely recommended!
创建者 Bessie G
•Jan 31, 2018
Easy understanding, very interesting. Could be better if more information about nutrition is provided.
创建者 ALESSANDRA M H D
•Sep 6, 2023
EXCELENTE OPORTUNIDAD PARA APRENDER SOBRE, COMO LA BUENA ALIMENTACION SE REALACIONA A UNA BUENA SALUD
创建者 Jane
•Jun 27, 2022
Excellent presentation. Prof was clear and had a pleasant delivery. The subject matter was too basic.
创建者 oliver h
•Mar 7, 2022
I mean its great with the information but all the things make me sleepy. I guess that just my problem.
创建者 Debora R
•Jan 24, 2021
Very interesting course! Easy to understand, applicable to real life, very entertaining. I enjoyed it.
创建者 Jingyi R
•Jul 29, 2017
Great aspect and explanation， however this is much easier than I thought and I expected to learn more.
创建者 alba c m
•Nov 26, 2022
In my opinion I think the course is very interesting
you can learnt about a good diet in your life .
创建者 Deborah R
•Nov 19, 2020
I liked the course, thank you very much. I`m just surprised to see that you use sugar in your meals.
创建者 Soni V
•Jun 12, 2020
This gave us a lot of knowledge about nutrition and about the diet plan, how can we make a diet plan.
创建者 Alka k
•Apr 19, 2020
Its really amazing , gave a new look to the food we eat and the importance of dietary maintained food
创建者 pınar a p
•Feb 11, 2020
it is enough for an introduction level, I would like to have more detailed courses about this subject
创建者 leo
•Jun 6, 2017
very good course,
i wish it also explained how diets should differ if you are very physically active.
创建者 Patrice L C W
•Dec 18, 2016
I found the information useful, good introductory course. However, not as challenging as I had hoped.
创建者 Joris P
•Feb 23, 2016
the start has a steap learning curve but starts to flatten from the second week. Learned a lot though
创建者 Fatimo A
•Feb 22, 2016
I liked everything about this course, from the presentation, to the method of teaching. It was great.
创建者 Nabajit B
•Jan 8, 2022
Helpful. Got to know lots of things through this course about food. Recommended course for everyone.
创建者 Konnie L
•Nov 19, 2020
I think it is way too easy and basic. But it's still a good reminder as it confirms of what I know.
创建者 Nina M
•Feb 24, 2016
This course was taught well, loved the videos, it was a bit basic but did serve as a great overview.
创建者 Sebastián D
•Jul 18, 2024
Muy interesante curso. Lástima que sea de pago el certificado, a pesar de aprobar los cuestionarios