学生对 Stanford University 提供的 Child Nutrition and Cooking 的评价和反馈
课程概述
热门审阅
DT
Apr 21, 2017
I really learned a lot by how to make good choices when shopping for food and how to add in healthy alternatives to food I already eat. I've already noticed a change in eating and spending habits
C
Sep 2, 2021
This was very informative and well presented. Very easy to understand and retain the information. Online system is very user friendly. Thank you and wish I was able to pay for the certificates.
2701 - Child Nutrition and Cooking 的 2725 个评论(共 3,084 个)
创建者 Janeth S
•Jun 2, 2016
Excelente curso, todo muy comprensible y dinámico. Sin embargo, para profesionales de nutrición, no tiene una mayor aplicación. Las recetas y los temas sobre productos orgánicos fue lo que más me gustó.
创建者 Katlyn C
•Nov 18, 2021
easy to follow and toy can complete the whole thing (minus if you were following along to the recipes) in less than a day the loss of a star is due to the fact that i thought it would take longer
创建者 Valeria D A
•Jun 10, 2020
Es un excelente curso para reforzar cosas que se dan por sentadas o simplemente no sabías, trucos simples para realizar una comida saludable y tips para lograr una mejor convivencia nutricional.
创建者 Deleted A
•May 19, 2016
In general, this course is very nice and informative but the recipes should mention cooking time. Also, I find it a bit scary that the author doesn't make her own chicken broth a processed one.
创建者 D H
•Sep 27, 2020
Ms Adam is great - clear and concise. It's a pleasure watching the videos. From a content point of view, I found the lectures more targeted to the US and not so relevant for other territories.
创建者 rekha g
•Feb 3, 2020
Very well structured course and covered the basics well. Love the pictorial way of explaining things. Learnt good stuff about nutrition specially reading labels and some myths cleared.
创建者 Liz K
•Sep 21, 2017
SO fun to listen to this course. Very clear instruction. My rating of 4 out of 5 is simply because the information is very basic and, to me, common sense! Truly enjoying this course!
创建者 Genavieve T C
•Dec 16, 2016
Pretty easy, only complaint is that the instructor says the tongue is the strongest muscle in the body. This is not true and made me question the rest of the material in the course.
创建者 Fasiha I
•Aug 6, 2020
Hi there
It’s a good, easy, interesting, and important learning.
Though my children are now big enough but still I learnt a lot and will definitely try to pass these information on!
创建者 Tiago V
•Aug 15, 2015
Couple things I didn't agree with, but for the audience in mind I think it's very solid and has a wonderful introduction to child nutrition or just to grasp nutrition in general.
创建者 Ramyasmruthi S T
•May 30, 2016
It s brilliant course for teachers and mothers. I found it very useful as found information regarding allergies and what we can substitute for that specific allergic ingrediant.
创建者 Tamseel F
•Oct 8, 2024
The course contents are intresting but i think it would made more interesting by advancing the graphics of course. The instructor is highly professional and taught very well.
创建者 Alicia A
•May 22, 2016
This course has shown me very interesting facts about food and how to ensure that a child is getting the nutrients they need for their development and in a fun, involved way.
创建者 Divya R
•Mar 20, 2020
I found this course to be informative yet interactive and easy to apply. The videos were well designed for me as a learner. The quizzes helped reviewed the content I learnt.
创建者 Autumn K
•Apr 26, 2016
As an expecting mother, this course was just what I was looking for! Thank you, Miss Maya & family. And thank you for making this available to me, Stanford School of Medi
创建者 Melissa I
•Oct 12, 2015
it's the core information that every parents or even every person should know about food & nutrition. this course has made me cook for our kids and plant our own veggies.
创建者 Mani C
•Sep 6, 2022
I really enjoyed being a part of this course ,the presentation methods used keep one very invoved and looking forward to all presentations and cooking demonstrations.
创建者 Shruthi S
•Jan 1, 2016
An awesome course that not only teach us about nutrition but also many different recipes....The teaching method and the teacher used is the best!!!Really enjoyed.. :)
创建者 Omar C H
•Sep 2, 2018
Es un buen curso para introducirse al mundo de una nueva forma de cocinar de manera más consciente e informada y pensando en los niños, me agradó la experiencia.
创建者 Arely F
•Nov 2, 2015
Me pareció bastante básico como para alguien que esta estudiando la carrera de nutrición. Pero está super completo, me gustó y siento que si me dejo aprendizaje.
创建者 Karen B
•Jun 10, 2016
I really liked this course, although the things cooked in it were a little basic. That being said, it is an admirable cause and I found Maya really inspiring!
创建者 Jasmine G
•May 3, 2018
Great course to introduce people to the process and production of the U.S. food system and how to incorporate healthy food into children's lives and futures.
创建者 Francisco R
•Aug 1, 2017
Great course, written from the American perspective but still very relevant as the world 'westernises' itself. Loved Dr. Maya's passion and friendly manner.
创建者 kundan p
•Dec 20, 2015
It is nicely described.
Language and accent used is very much easy to grasp.
Well categorized and presented lecture are helpful to memorize the information.
创建者 VANESSA
•Oct 5, 2015
Muy bueno y útil.
Una gran manera de llevarnos para generar un cambio, sobre todo cuando estamos rodeados de alimentos insalubres que dañan nuestro cuerpo.