学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
TL
Sep 30, 2016
Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
7226 - Stanford Introduction to Food and Health 的 7250 个评论(共 9,698 个)
创建者 Reshma S
•Mar 19, 2022
five star
创建者 Isabella F
•Mar 7, 2022
Very good.
创建者 Laura L
•Mar 4, 2022
excellent!
创建者 Ana S C
•Feb 28, 2022
Muito bom
创建者 Malek T
•Jan 22, 2022
magnifique
创建者 Yaroslav
•Sep 25, 2021
Very good!
创建者 zuhair k
•Jul 19, 2021
very good
创建者 Alina G
•Jul 2, 2021
I love it!
创建者 Katty S
•Jun 29, 2021
me encanto
创建者 Madhulika K
•Jun 17, 2021
Must watch
创建者 antonia s
•Apr 13, 2021
Fantastic.
创建者 Luca B
•Feb 26, 2021
Molto bene
创建者 Udila A m
•Feb 12, 2021
Very nice!
创建者 Anna
•Jan 17, 2021
Awesome :)
创建者 Zoran R
•Dec 25, 2020
Excellent!
创建者 Agamir M
•Dec 23, 2020
Your super
创建者 yamna b
•Oct 24, 2020
Excellente
创建者 Iván M C M
•Aug 22, 2020
Fantastic!
创建者 Sharon J
•Aug 4, 2020
Fantastic!
创建者 FT B
•Jul 16, 2020
Very good!
创建者 Annier G R
•Jul 5, 2020
Excellent!
创建者 Pereverzeva A
•Jun 30, 2020
Excellent!
创建者 Brenda V C V
•May 31, 2020
Excellent!
创建者 Mercedes G B
•May 4, 2020
Love it!!!
创建者 Anastasia K
•May 2, 2020
Extra good