学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
EB
Aug 15, 2022
This was definitely worth participating in. I really liked watching Maya cook at the end with her kids. It was so adorable and I'm looking forward to trying out a few of the recipes in the future.
7151 - Stanford Introduction to Food and Health 的 7175 个评论(共 9,698 个)
创建者 Baruch C
•Dec 26, 2020
Nice course
创建者 ismail b
•Sep 30, 2020
good course
创建者 gouryshetty v
•Sep 27, 2020
insightfull
创建者 Olga P
•Sep 5, 2020
Very Useful
创建者 Jesús G R
•Aug 7, 2020
Excelent !!
创建者 Leonardo A G R
•Jul 14, 2020
Good course
创建者 Sowmiya S
•Jul 11, 2020
Excellent!!
创建者 ZARANA J S
•Jun 7, 2020
good course
创建者 Anakaren G
•Jun 1, 2020
Excelente!!
创建者 Minsu I
•Apr 29, 2020
Nice course
创建者 Nubia P P A
•Apr 10, 2020
Me encantó!
创建者 julio s
•Apr 7, 2020
Very useful
创建者 Ahmed G
•Dec 28, 2019
nice course
创建者 Deleted A
•Dec 24, 2019
thats tasty
创建者 kamal k s
•Dec 6, 2019
nice course
创建者 danelle l
•Oct 11, 2019
great class
创建者 Malshi O G
•Sep 23, 2019
Really good
创建者 Marco T
•Aug 20, 2019
Wonderful !
创建者 Nuria N M Z
•Aug 8, 2019
Excelent!!!
创建者 Rahat C
•Apr 10, 2019
best course
创建者 Lei Z
•Mar 30, 2019
very useful
创建者 RAMA R
•Mar 28, 2019
GOOD COURSE
创建者 林春煌 永
•Mar 17, 2019
VERY USEFUL
创建者 Neeraj S
•Feb 23, 2019
Best course