学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
6001 - Stanford Introduction to Food and Health 的 6025 个评论(共 9,698 个)
创建者 Leon S M
•Feb 1, 2016
Excellent Course! Recommended
创建者 Mariam m
•Mar 28, 2025
It's a perfect stady form me
创建者 Mitesh D
•Oct 21, 2024
Fantastic Coverage of topics
创建者 TRÀ N
•Aug 26, 2024
wonderful! Thank you so much
创建者 Cica R
•Aug 13, 2024
Good course very recommended
创建者 JANET K O
•Jun 22, 2023
very informative and helpful
创建者 Dinali W
•Mar 23, 2023
That is a great opportunity.
创建者 Mariel B L
•Mar 21, 2023
muy buenos profesores
gracias
创建者 khalid z
•Dec 2, 2022
VERY NICE and amzaing course
创建者 Amama A
•Nov 3, 2022
overwhelmed with this course
创建者 afshan b
•Jul 4, 2022
It was knowledgeable course.
创建者 Megha P
•Dec 2, 2021
i enjoyed the course a lot
创建者 Hadia H
•Nov 21, 2021
Very informative, I loved it
创建者 Marjorie S
•Oct 12, 2021
I truly enjoyed this course.
创建者 Mokopu A
•Aug 16, 2021
the course was very helpfull
创建者 Alexa A
•May 29, 2021
Thank you Maya and coursera.
创建者 Charles A J V
•Apr 26, 2021
excelent teacher and course!
创建者 Victoria V
•Dec 28, 2020
Very helpful and interesting
创建者 Katsiaryna I
•Nov 23, 2020
Потрясающий курс! Благодарю!
创建者 Kirani S
•Nov 17, 2020
i learnt a lot of new things
创建者 ILIANA M
•Oct 22, 2020
Excellent course! THANK YOU!
创建者 Tyrese P
•Sep 14, 2020
very helpful and informative
创建者 Md. A H
•Sep 8, 2020
The course is hard but great
创建者 Haydee A
•Jun 9, 2020
Very lovely and informative.
创建者 Liew C S (
•Jun 8, 2020
Simple and easy to complete.