学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
NK
Feb 24, 2019
It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.
7801 - Stanford Introduction to Food and Health 的 7825 个评论(共 9,698 个)
创建者 syed m b
•Jun 2, 2022
ve
创建者 reem f
•Feb 28, 2022
5/5
创建者 Diki R
•Feb 19, 2022
top
创建者 李芳谷
•Dec 7, 2020
很有用
创建者 ANEETTA T
•Sep 3, 2020
Gud
创建者 Alaa A N
•Oct 1, 2019
♥♥♥
创建者 Jade E F
•Jun 24, 2018
YAY
创建者 Juan F O G
•Dec 5, 2017
el,
创建者 Deleted A
•Sep 7, 2016
Ver
创建者 高建龙
•May 1, 2025
不错
创建者 Бурумбаева А К
•Nov 25, 2024
😊
创建者 Турсумбаев Е
•Nov 7, 2024
..
创建者 RITVIK R
•Oct 30, 2022
.
创建者 梁泓波
•Jun 17, 2022
ok
创建者 Okafor O
•Apr 18, 2022
ok
创建者 Anthony M
•Apr 6, 2022
A+
创建者 Wang S
•Feb 24, 2022
ok
创建者 Nadyelli P K A
•Sep 10, 2021
ec
创建者 Gina D
•Aug 23, 2021
👍
创建者 Saba I
•Jul 25, 2021
😘
创建者 Deleted A
•Apr 25, 2021
no
创建者 andrea r
•Apr 19, 2021
ok
创建者 Azhr T
•Mar 28, 2021
😊
创建者 Deleted A
•Feb 9, 2021
👍