学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
TL
Sep 30, 2016
Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
7426 - Stanford Introduction to Food and Health 的 7450 个评论(共 9,698 个)
创建者 Nathalia P d F
•Feb 24, 2019
Excellent
创建者 Gustavo S
•Feb 3, 2019
very good
创建者 Кирилл Д
•Jan 26, 2019
Very good
创建者 Patricio R D
•Aug 28, 2018
excellent
创建者 Olga O
•Aug 28, 2018
Muy útil!
创建者 Tapas P
•Aug 3, 2018
Excellent
创建者 Jeanne M P
•Apr 4, 2018
Excelent!
创建者 Lidiane C M W
•Feb 16, 2018
Thanks!!!
创建者 wangle
•Oct 20, 2017
wonderful
创建者 Paola S
•Jul 2, 2017
LOVED IT!
创建者 Samaa m
•Jun 25, 2017
Excellent
创建者 王佳丽
•May 13, 2017
wonderful
创建者 LN. C I J C
•Feb 28, 2017
Excellent
创建者 Camila S
•Feb 13, 2017
very good
创建者 lenin v
•Dec 30, 2016
EXCELLENT
创建者 Baila A
•Nov 3, 2016
Awesome!!
创建者 Rumen
•Aug 1, 2016
Excellent
创建者 Rogelio M A B
•Apr 11, 2016
Muy bueno
创建者 Nithya V
•Feb 20, 2016
Excellent
创建者 America G
•Feb 13, 2016
I love it
创建者 Deanna S
•Feb 9, 2016
Excellent
创建者 Yaman K
•Jan 22, 2016
Wonderful
创建者 Nanda R
•Nov 17, 2025
greatttt
创建者 Dirk S
•Sep 22, 2025
Loved it
创建者 Laura M L
•May 27, 2025
Perfect!