学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
TL
Sep 30, 2016
Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
7076 - Stanford Introduction to Food and Health 的 7100 个评论(共 9,698 个)
创建者 Lakavath s
•Aug 10, 2020
Super course
创建者 Pita B
•Jul 29, 2020
Nice course.
创建者 Karina M R
•Jul 19, 2020
Very useful!
创建者 Md. A H
•Jul 13, 2020
great course
创建者 Mallikah S
•Jun 30, 2020
Informative!
创建者 Sanskar A
•Jun 1, 2020
Very helpful
创建者 susan g
•May 6, 2020
Great course
创建者 Stefan O B
•May 6, 2020
Good course!
创建者 AYŞEGÜL D
•Apr 28, 2020
Thank you :)
创建者 Sahira D
•Apr 2, 2020
Excellent!!!
创建者 jpnatura
•Mar 31, 2020
Great Course
创建者 Renally P D L
•Mar 2, 2020
amei o curso
创建者 Rafael U V
•Nov 3, 2019
Very good!!!
创建者 Abdelrahman E S
•Sep 3, 2019
great course
创建者 Kefiloe S
•Jul 29, 2019
Great course
创建者 Ankit S G
•Mar 14, 2019
I love cakes
创建者 James D G
•Feb 22, 2019
great course
创建者 Martin L
•Dec 7, 2018
Very helpful
创建者 Evgeny S
•Jul 5, 2018
It is great!
创建者 Marita T
•Apr 5, 2018
great lesson
创建者 Le N
•Sep 10, 2017
Great course
创建者 Romeu J d J T
•Aug 24, 2017
Good course.
GREAT COURSE
创建者 Leslie B
•Jun 27, 2017
Nice course!