学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
EB
Aug 15, 2022
This was definitely worth participating in. I really liked watching Maya cook at the end with her kids. It was so adorable and I'm looking forward to trying out a few of the recipes in the future.
6626 - Stanford Introduction to Food and Health 的 6650 个评论(共 9,698 个)
创建者 Milana G
•Jun 11, 2023
Excellent course!
创建者 doc B
•Jun 2, 2023
thank you so much
创建者 Beverly R
•May 13, 2023
Very informative!
创建者 KAMLESHWAREE G
•Apr 12, 2023
Very informative!
创建者 jupally k
•Feb 16, 2023
Excelent couurse.
创建者 Inderbir G
•Feb 7, 2023
Very informative.
创建者 Shu A
•Jan 9, 2023
So good. Easy to
创建者 otima b
•Oct 24, 2022
very informative
创建者 RAKHEE K
•Oct 2, 2022
Excellent course!
创建者 Ranim z A
•Jul 29, 2022
best of the best.
创建者 Jorge p
•Jul 12, 2022
muy bien gracias
创建者 gao h
•Jun 17, 2022
非常棒的课程,带给我生活方式的改变
创建者 Miossoty J
•Jun 4, 2022
Excellent course!
创建者 John V L
•May 26, 2022
Thank you so much
创建者 Murtaza M
•May 17, 2022
very informative.
创建者 Michelle I
•May 10, 2022
EXCELENTE CURSO!!
创建者 DeBora C
•Apr 18, 2022
Very Informative
创建者 Shouzarbova F B
•Feb 1, 2022
Very good course!
创建者 mabroka k
•Jan 23, 2022
Realy interesting
创建者 Piyatida D
•Nov 29, 2021
Excellent Course
创建者 Nhi L T
•Sep 21, 2021
Well. I love this
创建者 yalda b
•Sep 10, 2021
it was so useful
创建者 Paulo C
•Aug 16, 2021
Excellent course!
创建者 Tanashri A
•Jul 30, 2021
help fully coruse
创建者 Kimberly K
•Jul 22, 2021
wonderful course