学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
6026 - Stanford Introduction to Food and Health 的 6050 个评论(共 9,698 个)
创建者 David l
•May 10, 2020
aprendí muchas cosas gracias
创建者 Ning X
•Apr 14, 2020
Very helpful! Great Course!!
创建者 Sara D
•Apr 9, 2020
Muy completo y satisfactorio
创建者 Kharly C
•Mar 10, 2020
Great new information For Me
创建者 Ahmed A
•Feb 12, 2020
Perfect course for beginners
创建者 Chris R
•Aug 7, 2019
Super useful, learned a lot!
创建者 Hang Y
•Aug 3, 2019
Simple, clear, and sensible.
创建者 Eduard A
•Feb 6, 2019
Great videos and information
创建者 Ananaba J
•Jan 24, 2019
It is an interesting course.
创建者 Lawrence S M
•Jan 15, 2019
Very good learning material.
创建者 Aimen Z
•Nov 27, 2018
Great for a very basic intro
创建者 RAPHAEL O D
•Oct 4, 2018
great course, very educative
创建者 Dr. J A
•Sep 11, 2018
Very informative and useful.
创建者 Helena L M A
•Mar 24, 2018
Great Course, just loved it!
创建者 T H S
•Feb 13, 2018
amazing. i loved this course
创建者 Glenn B
•Aug 24, 2017
very good , good information
创建者 paul l
•Jul 7, 2017
Wonderful informative course
创建者 A A
•Jun 6, 2017
thanx for create good course
创建者 konstantin m
•Jan 15, 2017
Great course, thank you,Maya
创建者 Linda S
•Dec 7, 2016
It's awesome. Helpful and re
创建者 JiaPingWang
•Feb 1, 2016
Very helpful and beneficial!
创建者 Chanyce C
•Aug 10, 2024
Excellent time taking part.
创建者 Taylor W
•Jun 5, 2024
Educational and Informative